Blog

How do you create and celebrate the moments of joy that come throughout the year?

I like to create a nature shelf in the entrance to our setting that can be used as a way of creating a wonderful sense of arrival for young children and their families. It encourages discussion and a love for what is seen and experienced in the world around us. With a hope of making children and their families more present and strengthening the connections between home and setting. By encouraging children to add their natural treasures to this working display or observations.

Here is a winter themed Nature shelf that I set up at the beginning of December last year. It simply had an artificial tree, Pussy Willow in a tall vase, pine cones and Holly collected by the children, twinkly lights to bring the enchantment and then the wonderful book Pick and Pine Tree by Patricia Toht. This book is a delightful read about a family choosing and decorating their own Christmas tree- offering many discussion point...

My Wanderlust: A Nature Study Programme is an online programme that challenges the way we live our lives and encourages us to get outside more! Encouraging our next generation of scientists, explorers and adventurers.

Click Here! 

I know that November can be a less appealing time of the year to get outside with the gloomy damp weather but actually it’s a great time to learn and have fun!

First of all you just have to have the right clothing to prevent anyone getting miserable and cold (that includes you and your team!). I provide my children with a set of waterproof overalls that they need to wear if they are learning outdoors. I prefer the seperate waterproof over trousers with braces so these can still be worn in the warmer months with a t-shirt underneath or layered up over the winter. We also invest a part of our budget each year in supplying water proof gloves, wooly hats and waterproof boots and liners. This includes having a bank of clothing for our staff to borrow too. A c...

Who loves potion making?

Today we have made some great mixtures but even better so much learning has happened- From predicting to problem solving!

We’ve explored making ‘Witches Blood’ and watched it fizz and bubble as the bicarbonate of soda combined with the vinegar.

The whole fam under one roof, Christmas bakes in the oven, winter roaring outside the front door: It doesn’t really get much cozier than Christmas.

Christmas…oh that’s right I mentioned the C word and it's only the start of November! I have Michael Buble de-frosting as we speak and in this weeks blog post I’m going to be sharing my first few ideas with you for supporting behaviour over the festive period. 

Over the last few months we’ve been getting ready for our Christmas training events at KSEY Consultancy and I know that so many of you are super organised (a bit like me!) and want to get things ready early. I always used to use my half term week in October to do the majority of my Christmas shopping and start writing my Christmas cards…a job I really do love doing.

As I said we’ve been planning Christmas for a little while now…we worked with our fabulous photographer back in August to get some great Christmas Product snaps, we’ve booked in our Complimentary Christmas Event for Me...

Christmas is such an exciting and wonderful time of year, but it can also become over whelming on the senses if we are not careful. Jane (Environmentasthe3rdteacher), an Early Educator in Australia, shares with us how she sets up a calm environment in her school while also ensuring the fun of the festive season.

You may think I’m a little strange but I have never really been one for traditional Christmas colours or the typical tinsel tree both in my home (much to my own children's dismay) and in my Pre Primary class. I prefer like in many of my set ups, natural products. When it comes to a Christmas tree often it involves a branch or driftwood with seed pods, twig stars and fairy lights. This year in my classroom I decided to set up a little Christmas area separated from the rest of my room by draping organza from the ceiling with twinkle lights woven through and
around.

I wanted to have a few different choices here including a sensory table which will change weekly i.e. fake snow etc...

The Art of Letting Go by Cornisheyfsteacher

I was often told that it takes a certain type of person to become a teacher – even more specifically; an early years teacher. Passionate, caring, organised, dedicated, inspired, motivated, resourceful, thoughtful… the list is endless. The responsibility and privilege that comes with the job, having a chance to make a difference and be a part of, arguably, the most important stage of a child’s development, is an honour to say the least. I love my job, I enjoy my job, but I completely understand why it is one of the most challenging professions to be in. The workload, the expectations, the weekends lost to ‘I just need to catch up on…’, the last minute scrutinties, lesson observations, it is never-ending. I am at the start of my career. Now approaching my third year of teaching in a Reception class. I want to share the start of my journey, some of my biggest revelations and the sense I have made of a sector that is continuously evolving.

I am the Area Manager for Daisy Chain Nursery and over the

last year the nursery owner has worked hard transforming the

nursery into a home from home approach. The company has 2

settings and I work to support both settings whilst managing

the Liverpool site. The nursery Owner works closely with

myself and the teams and has completed a lot of the

environment work and the research behind it, educating the

teams along the way.

When the initial decision was made to change the nursery

approach we started by adapting the furniture and muting the

colouring to provide a more natural approach. We immediately

noticed a change in the behaviour of the 2 year old children

and also the children who have special educational needs. more

comfortable. hey seemed a lot calmer and the environments in

general seemed to be calmed as the children were being

stimulated by the toys and the activities rather than being over

stimulated by the general environment.

We began the process in the ...

As a result of the Hygge training undertaken, we have taken on board the basic principles of Hygge, despite having previously implemented small elements of the ‘Hygee’ idea and building our ethos upon the idea of creating a cosy, inviting and special environment for the children in our care, we felt as a result of the training and further investigation into the Hygge principles and how this can relate and be implemented into Early Years Settings, we made a conscious decision to plan and create our learning environment around these principles as we believe that creating these ‘special moments’ and inviting, relaxing, cosy environments has incredible benefits on the children in our care in terms of their well-being, mood, behaviour and emotions.

As a setting, we have always tried to limit the amount of plastic on offer, but as a result of this training we decided to make even more of a conscious effort to do so; instead bringing in more loose parts, natural resources, soft furnishin...

Dottie’s Nursery and Dots and Tots are
currently taking part in the Hygge in Early
Years Accreditation to transform their
learning environments and practice. Look at
this fabulous lunch time transformation!

In Norway and Denmark mealtimes are seen as a time to come
together as a unit over some much-loved home-made food. Yet in
England I often visit settings and schools where lunch time feels
rushed, noisy and a process rather than an event to celebrate in the
day. Not only are young children often fussy eaters but they might
be worried about opening their yogurt, leaving the comfort of a
familiar room or being with different staff who support lunch time
cover. When planning lunch times these factors need to be
considered;


• Are the children in a familiar environment?
• 
 Are the adults familiar to the children and available to support
them and talk to them?
• 
 Does the menu offer a variety of choice across the week? Cooked
with seasonal produce.

• Is the lunch time environment c
...